Ensuring Food Safety and Quality

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    Food Lab

    Welcome to Visiontek Consultancy Services’ Food Lab, where we provide comprehensive analysis and testing services to ensure food safety, quality, and compliance with regulatory standards. Our state-of-the-art laboratory, equipped with advanced technology and a team of expert scientists, is dedicated to providing accurate and reliable results. Explore our range of services below to discover how we can help you maintain the highest standards in the food industry.

    Our Services

    Microbiological Testing

    Our Microbial Identification service involves identifying and characterizing microorganisms present in your samples. Using advanced techniques such as DNA sequencing and biochemical analysis, we accurately identify bacterial, fungal, and viral strains. This information is vital for quality assurance, contamination control, and product development.

    Physical, Physiochemical and Nutritional Testing

    We at VISIONTEK, offer a broad range of techniques and in-depth expertise to determine the physiochemical characterizations of raw materials and processed food products. We offer facility for analytical testing for determining the chemical composition, processing, quality control and contamination of food. We follow the national and international regulations and methods to analyse the products as per the guidelines of FSSAI, FDA and other mandatory guidelines.

    Pesticide Residues Testing

    We at VISIONTEK, carryout pesticide residue testing to identify the pesticides residue levels in food products through an in-depth chemical and microbiological analysis that gives food manufactures and producers confidence in their product ingredients. We provide accurate pesticides residue analysis of the food products to comply with the relevant guidelines and standards for minimizing levels of harmful pesticides, fungicides and herbicides in the food chain and the same will help to comply with the local and international standards.

    Antibiotic Testing

    We at VISIONTEK, are committed to provide comprehensive analytical testing services regarding antibiotic residues in various food categories such as marine products, milk and milk products, and animal feeds. Our testing protocols at VISIONTEK are designed to detect antibiotic residues in complex food matrices with high sensitivity and accuracy. We use advanced analytical techniques including LCMS-MS (Liquid Chromatography Mass Spectrometry) and microbiological assays to identify and quantify antibiotics at trace levels, meeting stringent detection limits prescribed by international and national regulatory authorities.

    Aflatoxin and Mycotoxin Testing

    At VISIONTEK, we offer state-of-the-art analytical testing services specifically tailored for the detection and quantification of aflatoxins and other mycotoxins in food and feed matrices. We recognize the critical importance of mycotoxin testing, particularly for aflatoxins, which are among the most toxic mycotoxins known. Aflatoxins are produced primarily by Molds such as Aspergillus flavus and Aspergillus parasitises, which commonly infect crops including maize (corn), peanuts, tree nuts, cottonseed, and various grains, contaminating crops during growth, harvest, and storage.

    Heavy Metal Testing

    At VISIONTEK, we specialize in advanced analytical techniques for heavy metal testing across various matrices including water, food, and feed ensuring safety and compliance with regulatory standards. Classical techniques such as Atomic Absorption Spectroscopy (AAS) with graphite furnace or cold vapor are complemented by state-of-the-art Inductively Coupled Plasma Optical Emission Spectroscopy (ICP-OES) and Inductively Coupled Plasma Mass Spectrometry (ICP-MS). Thus, our portfolio includes a range of sophisticated techniques tailored to achieve the lowest detection limits for heavy metals across a broad spectrum.

    Our Process

    Our Food Lab follows a well-defined process to ensure accurate testing, analysis, and reporting:

    01

    Consultation and Project Evaluation:
    We begin by understanding your specific requirements and project objectives. Our team of experts will assess your needs and recommend the appropriate testing protocols and parameters.

    01

    Sample Collection and Testing:
    We provide guidance on proper sample collection, packaging, and transportation to maintain sample integrity. Our experienced team ensures that samples are handled and stored according to the required conditions.

    01

    Testing and Analysis:
    We employ advanced techniques and validated methods to perform precise testing and analysis. Our laboratory is equipped with state-of-the-art equipment to deliver reliable results.

    01

    Data Analysis and Interpretation:
    Our team of experts thoroughly examines the data to derive meaningful insights. We interpret the results based on relevant regulatory guidelines, industry standards, and scientific knowledge.

    01

    Report Generation and Recommendations:
    Based on the analysis, we generate comprehensive reports that summarize our findings. Our reports include detailed information on the testing procedures, results, and observations. We provide recommendations to address any issues and improve food safety and quality.

    Contact us today to discuss your food testing requirements and leverage the expertise of our Food Lab.